This is a very traditional style of Chianti. Rich, ripe black currant and berry flavors on the nose that follow through to a medium heavy palate with a silky finish. Vibrant acidity, sweet spices and a fine tannin structure make this Chianti thouroughly enjoyable and readily accessible. Why wait? Drink now!
Food recommendations:
Hamburgers, sandwiches, pasta dishes with red sauce, lasagna, cold cuts, cheddar, pecorino, vegetables, stir fry, shabu shabu
Variety: Sangiovese 95% - Canaiolo 5%
Origin: Italy, Tuscany
Body: medium
Suggested Serving Temperature: 17° C
Recommended Stem: Zalto Universal
you can find all Zalto Denk'Art stems here
This product was added to our catalog on Friday 30 November, 2007.
