Blauburgunder “Marith”’10, Kornell, 750 ml
￥3,035

Playful color of intensive ruby red, here we meet an elegant Pinot Noir which apeals with a fresh bouquet of roses and red berries. The tannins are well integrated in a light, yet firm structure and its lively acid makes this a fresh and versatile companion at every meal.

German is still widely spoken in Alto Adige, hence the use of Blauburgunder for Pinot Noir, which is actually Pino Nero in Italian.

Food recommendations:
Hearty pasta dishes, grilled meat, salamis and a varirty of fresh cheeses

Variety: Pinot Noir 100%

Origin: Italy, Alto Adige

Body: light - medium

Suggested Serving Temperature: 15° - 17° C



Recommended Stem: Zalto Burgundy

you can find all Zalto Denk'Art stems here