Barbera D’Asti DOC, "Costa Olmo", Magnum’03, Costa O
￥8,715

Very pretty wine, with dried red fruits, cedar and tobacco. Medium-bodied, with fine tannins and a smooth texture. Delicious meaty, pruny rose aftertaste. From a very small production.

Food recommendations:
Ravioli, Roasts, Steak, Lamb, Game and Mature Cheese.

Variety: Barbera 100%

Origin: Italy, Piemonte

Body: full body

Suggested Serving Temperature: 17 - 19 ℃



Recommended Stem: Zalto Bordeaux

you can find all Zalto Denk'Art stems here